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Shoney's restaurants are changing with the times, updating and refreshing a beloved family brand with a great new menu and plenty of old favorites. We've got a new look and, in select locations, a full bar with wine, beer and cocktails. We're growing fast and expanding across the US and internationally. If you're interested in learning more about an exciting franchise opportunity packed with potential for your ongoing success, scroll down and contact us today!
Shoney's has made an impact on America for over 75 years – and now we're better than ever!
"I started out with one restaurant and very little experience in the industry. Help is always just a phone call away. I now own three Shoney's that are all doing well, and I owe much of my success to the training and help that I received from Shoney's. You don't need to have years and years of restaurant experience to be successful with Shoney's."
Dan Holt, Franchisee since 2011


"Before I bought my own Shoney's franchise in 1995, I had been working with Shoney's since 1971, when I was 15 years old. It's safe to say that I'm definitely a product of Shoney's. Not only do I love Shoney's and the restaurant business, but I love knowing that David (Davoudpour) shares my passion."
Rory Smith, Franchisee since 1995
"Shoney's has such brand recognition. It is a brand that spans over three generations. How many businesses can say that? We have been a part of so many families' everyday lives that they truly have a special place in their heart for us. They have been coming to Shoney's since they were children and were raised with us. They get so emotional when they enter our building that visitors often say, 'Can you come open a Shoney's in my town?'"
Kaye Couch, Franchisee since 2000
